Challenge Reference
CAS-C00005
Published Date
01/12/2014
Deadline for Responses
03/02/2015
Challenge Industry
Hospitality, tourism, food and beverage; Agriculture, forestry and fishing; Water supply, sewerage, waste management
The Challenge Owner seeks a full lifecycle solution to eradicate a food-type by-product that is an inherent aspect of its on-going production processes. This will avoid the risk of possible human contamination, misuse or other similar activities that may impact negatively on the social and environmental objectives of the Challenge Owner.
DOWNLOAD PROPOSALTo respond to this Challenge please download & complete the “CAS-CHALLENGE Response Form” and submit to the relevant detail provided on the form.